Check out the Productions of Let's roast up some Bath Asparagus!


During the next weeks will arrive a new market in FarmVille 2 with limited edition Recipes. Below the specifications for the production of these recipes.

It will be available from 10/08/2015 to 07/09/2015!

To see all the Market click Here => http://goo.gl/RhRRx0


Bosc Pear Cookies:


=x4x8

Bosc Pear Cookies = Bosc Pear x4 + Wheat x8


Heirloom Bosc Pear Cookies:

=x4x8

Heirloom Bosc Pear Cookies Heirloom Bosc Pear x4 + Wheat x8


Grilled Bosc Pear Crostini:

=x6x2x2x4

Grilled Bosc Pear Crostini Bosc Pear x4 + Salt x2 + Water x2 + Wheat x4


Heirloom Grilled Bosc Pear Crostini:

=x6x2x2x4

Heirloom Grilled Bosc Pear Crostini = Heirloom Bosc Pear x4 + Salt x2 + Water x2 + Wheat x4


Hog Plum Roll Up:

=x6x3

Hog Plum Roll Up = Hog Plum x6 + Sugar x3


Heirloom Hog Plum Roll Up:

=x6x3

Heirloom Hog Plum Roll Up = Heirloom Hog Plum x6 + Sugar x3


Baked Hog Plum:

=x6x8x2



Baked Hog Plum Hog Plum x6 + Wheat x8 + Milk x2


Heirloom Baked Hog Plum:

=x6x8x2

Heirloom Baked Hog Plum = Heirloom Hog Plum x6 + Wheat x8 + Milk x2


Tuscan Roasted Bath Asparagus:

=x12x12

Tuscan Roasted Bath Asparagus = Bath Asparagus x12 + Tomato x12


Bath Asparagus Potato:

=x10x10

Bath Asparagus Potato Bath Asparagus x10 + Potato x10


Japanese Lilac Soap:

=x4x12x2

Japanese Lilac Soap = Japanese Lilac x4 + Piece of Wood x12 + Water x2


Heirloom Japanese Lilac Soap:

=x4x12x2

Heirloom Japanese Lilac Soap Heirloom Japanese Lilac x4 + Heirloom Piece of Wood x12 + Water x2
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About Angelo Zambrano

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